Twenty-minute appetizers, sides, desserts, and entrées—all worthy of the holiday table and ready in a flash.
Protein- and iron-rich kale is a welcome addition to a holiday table. This dish takes just 15 minutes and doesn't need much
effort once it gets started, so you can tend to the main course while it cooks.View Recipe: Kale with Garlic and Peppers
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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