Superfast Holiday Recipes

Twenty-minute appetizers, sides, desserts, and entrées—all worthy of the holiday table and ready in a flash.

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Superfast Holiday Dishes Brussels Sprouts with Crisp Prosciutto
Photo: Randy Mayor

Brussels Sprouts with Crisp Prosciutto

The key to great Brussels sprouts is to cook them a very short time or a very long time―you want to either maintain their fresh crispness or slowly caramelize their natural sugars. This recipe takes the short route, cooking the whole dish in just nine minutes, making it the ideal quick addition to any holiday menu.

View Recipe: Brussels Sprouts with Crisp Prosciutto

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