Smoked Turkey, Brie, Green Apple, and Watercress Sandwich
Anybody can make a turkey sandwich, but this French-inspired dish is something really special. Crusty French bread, mild creamy
brie, tart apple, and peppery watercress bring sophistication, and a quick trip through the oven makes the cheese melty, the
bread toasty, and everything nice and warm. If you have overnight Thanksgiving guests, blow them away by making these sandwiches
with leftover turkey for lunch or dinner the next day.
View Recipe: Smoked Turkey, Brie, Green Apple, and Watercress Sandwich