Mediterranean Turkey Burgers
This recipe uses three of our favorite pantry staples: Panko makes the patties light and a little crunchy, feta cheese adds
moisture and tangy flavor, and bottled pesto brings a zing of savory flavor. These Mediterranean delights take all of 12 minutes
to cook, and contain only 303 calories apiece. Use the supereasy tzatziki in this recipe to dress the burgers, or try a Greek
cheese: Kasseri (similar to mozzarella) and kefalotyri (think Gruyere) both work well and are relatively easy to find.
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