The ninth Healthy Habits goal: Make seafood the centerpiece of two meals a week.
Garam masala, a warm Indian spice blend, makes a simple and flavorful rub for this succulent seafood preparation. Serve the
salmon with steamed snow peas and precooked jasmine rice (such as Uncle Ben's).View Recipe: Spice-Roasted Salmon
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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