This sandwich combines two deli favorites—the hearty meatball sub and zesty Reuben sandwich. Flavorful turkey meatballs are high in protein without all that saturated fat, and they pair well with your favorite packaged coleslaw of choice, creamy Thousand Island dressing and mild Swiss cheese. Make these for dinner for a satiating sandwich that the kids will love, and pack the leftovers for lunch tomorrow. If you're in a rush, make the meatballs ahead of time, and assemble the sandwich when it's time to eat. Use a small cookie scoop to form meatballs quickly. Use the extra hollowed out center of bread for a casserole, bread crumbs, or croutons.
View Recipe: Turkey Meatball Reuben Subs