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Superfast Sandwiches

They're portable, easy to make, good for any time of day, and these recipes all take 20 minutes or less.

Italian Meatball Burgers
Becky Luigart-Stayner, Text: Jason Horn and Cooking Light staff

Italian Meatball Burgers

A combination of turkey sausage and ground beef gives these burgers classic Italian flavor with less fat while also making firm patties that won't fall apart during cooking. Mozzarella and pasta sauce are the perfect meatball-burger toppings, while pasta salad makes a nice side.

View Recipe: Italian Meatball Burgers

NextCatfish Sandwiches with Creole Mayonnaise

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