Pork Chops with Ancho Chile Rub and Raspberry Glaze
Spicy and fruity flavors make excellent partners, especially when paired with pork. Raspberry's tangy bite is great here,
but almost any kind of fruit preserves, from apple to apricot, will work. Baked or mashed potatoes or sweet potatoes make
great sides for this dish―try Smashed Potatoes with Goat Cheese and Chives.
View Recipe: Pork Chops with Ancho Chile Rub and Raspberry Glaze