Including soups, stews, and more, and incorporating flavors from around the world, these dishes highlight the versatility of noodles―and none takes more than 20 minutes to cook!
Pasta Fagioli Soup
Loaded up with sausage, pasta, kidney beans, and vegetables, this is more like a stew than a soup. And it comes together in about 15 minutes in one pot: Cooking the pasta in the broth saves time and adds flavor. The perfect pair for this soup would be a quick sandwich, especially something Italian and grilled, like Chicken Panini with Fig Jam.