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Superfast Pasta

Including soups, stews, and more, and incorporating flavors from around the world, these dishes highlight the versatility of noodles―and none takes more than 20 minutes to cook!

Linguine with Two-Cheese Sauce Recipe
Photo: John Autry , Text: Jason Horn and Cooking Light staff

Linguine with Two-Cheese Sauce

This pasta will come together quickly and might just become a household favorite. Parmigiano-Reggiano and mascarpone cheese make a creamy and flavorful combination.

View Recipe: Linguine with Two-Cheese Sauce

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