Including soups, stews, and more, and incorporating flavors from around the world, these dishes highlight the versatility
of noodles―and none takes more than 20 minutes to cook!|Text: Jason Horn and Cooking Light staff
This aromatic, fiery main course may be just the thing to warm up a chilly fall evening.View Photo: Soba Noodles with Spicy Cumin Lamb
Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless
main dishes will have you swooning.
Copyright © 2014
Time Inc. Lifestyle Group.
All Rights Reserved. Use of this site constitutes acceptance of our
Your California Privacy Rights.