Superfast Pasta

Including soups, stews, and more, and incorporating flavors from around the world, these dishes highlight the versatility of noodles―and none takes more than 20 minutes to cook!|Text: Jason Horn and Cooking Light staff

Cheesy Penne with Broccoli
Photo: Brian Woodcock

Cheesy Penne with Broccoli

Any short pasta can be substituted here—rotini and farfalle are good choices.

View Recipe: Cheesy Penne with Broccoli

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