Superfast Pasta

Including soups, stews, and more, and incorporating flavors from around the world, these dishes highlight the versatility of noodles―and none takes more than 20 minutes to cook!

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Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes
Photo: John Autry

Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes

Orecchiette (little ears pasta) is a classic shape that's ideal for this chunky sauce. You can also substitute short pasta shapes like penne or rigatoni. If you can find mild-tasting cavolo nero (black kale), try it here.

View Recipe: Orecchiette with Kale, Bacon, and Sun-Dried Tomatoes

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