Superfast Mexican Recipes

Zesty south-of-the-border flavor is easy to achieve with these 20-minute recipes.|Text: Jason Horn and Cooking Light staff

20-Minute Chicken Enchiladas
Photo: John Autry

20-Minute Chicken Enchiladas

While the sauce cooks, shred the chicken. For a spicy kick, top with chopped jalapeños.

View Recipe: 20-Minute Chicken Enchiladas

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