Superfast on the Grill

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Korean Barbecue Burgers
Becky Luigart-Stayner

Korean Barbecue Burgers

Shake up burger night with this unique sweet-and-salty creation. Add even more flavor by changing up the toppings; try spicy kimchi or sriracha, or crunchy napa cabbage or water chestnuts. Serve with small plates of kimchi, pickles, and noodles for a more authentic Korean experience.

View Recipe: Korean Barbecue Burgers

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