Whether it's an impromptu get-together with friends or a formal cocktail party, these 20-minute recipes will whet the appetite. By: Text: Jason Horn and Cooking Light staff
These wonderfully summery bites are a truly perfect for unexpected guests; they take all of two minutes to put together and use one of the season's best fruits. Stone fruits and pork products pair extremely well together, so you also could use plums, peaches, or apricots, with slices of ham or salami. Arugula provides crunch and bitterness to contrast the rich prosciutto and sweet fruit.