Sliders with Shallot-Dijon Relish
Mini-burgers are trendy lately, and the simple but sophisticated sauce on these makes them appropriate for tailgating or an
elegant cocktail party―and they're kid-friendly to boot. Use your favorite kind of mini-rolls for buns, or for something different,
cut out mini-buns from slices of pumpernickel bread with a cookie cutter. The chunky relish also makes a great dip for onion rings.
View Recipe: Sliders with Shallot-Dijon Relish
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