Vegetarian Chipotle Nachos
This dish might be a bit messy for a more formal party, but it's ideal for a gathering of close friends. The crunchy chips,
loaded up with plenty of toppings, are fun to share. And if you don't tell the carnivores, they'll never know it's made with
soy crumbles and not ground beef. You can easily vary the toppings to suit your taste―try adding jalapeño slices, or using
pepper jack or queso fresco instead of the cheddar.
View Recipe: Vegetarian Chipotle Nachos