Staff Favorites: Quick & Healthy Dinners

Though weekends are reserved for making fresh pasta or braising a pot roast, Cooking Light staffers turn to quick and easy ideas during the week. Here are some of our favorite go-to meals.

Whole-Wheat Buttermilk Pancakes Recipes
Photo: Becky Luigart-Stayner

Whole-Wheat Buttermilk Pancakes

“I love making breakfast for dinner; it’s a year-round family favorite. I usually do pancakes (particularly Whole-Wheat Buttermilk Pancakes) with seared ham slices and whatever fruit is in season—mixed citrus in winter, berries in spring, peaches in summer, or pears in fall.”—Ann Taylor Pittman, Food Editor

View Recipe: Whole-Wheat Buttermilk Pancakes

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