Superfast Vegetarian Recipes

Meatless dishes, ready in 20 minutes or less|Text: Jason Horn and Cooking Light staff

Photo: Johnny Autry

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Chickpea Curry with Basmati Rice

Look for garam masala—an Indian blend—in the spice aisle; Spice Islands and McCormick make it.

View Recipe: Chickpea Curry with Basmati Rice

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