Corn and Summer Vegetable Sauté
All your favorites are here―okra, bell pepper, corn, black beans―cooked through but still crisp and tender for lots of fresh
flavor and a shockingly low 90 calories per serving. Feel free to have seconds―or thirds! Serve like a salad with your favorite
bread, or fill tortillas for vegetable tacos.
View Recipe: Corn and Summer Vegetable Sauté