Chicken Tagine

Traditionally cooked in its namesake, a Moroccan earthen vessel, a tagine features braised meat seasoned with fragrant spices. The optional fresh mint and plain yogurt are worth the extra cost because they take this dish up a notch.

Pantry Checklist:

• Skinless, boneless chicken thighs (8)
• Salt-free Moroccan spice blend
• Chickpeas (1 can)
• Diced tomatoes with garlic and onion (1 can)
• Uncooked couscous
• Optional: fat-free plain yogurt, chopped fresh mint