Smothered Green Chile Pepper Chicken

The mild spiciness of canned green chiles marries well with the creaminess of the melted mozzarella cheese. Fresh lime juice adds a bright note. Serve with Corn-Filled Mini-Muffins (a start-with-a-mix recipe) for an easy weeknight meal.

Pantry Checklist:

• Skinless, boneless chicken thighs (8)
• Fresh lime juice
• Taco seasoning (reduced-sodium)
• Canned whole green chiles (2 to 3 cans)
• Shredded part-skim mozzarella cheese