This nutty pan-fried dish might remind you of trout amandine. Round out your meal with sautéed green beans and Mashed Red Potatoes with Chives.
- Tilapia fillets (2 6-oz)
- Natural almonds
- Dry breadcrumbs
- Salt-free garlic and herb seasoning blend
- Dijon mustard
Cook: 6 minutes
View Recipe: Almond-Crusted Tilapia