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Fish and shellfish are quick cooking, nutritious, and delicious when prepared simply. These 17 recipes offer shortcuts that don't skimp on taste.

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Spicy Louisiana Tilapia Fillets with Sauteed Vegetable Relish

Spicy Louisiana Tilapia Fillets with Sautéed Vegetable Relish

Farmed tilpia is a wonderfully budget-friendly fish that's also a good sustainable seafood choice. This spicy version goes well with Hoppin' John-Style Rice.

Pantry Checklist:

  • Tilapia fillets (4 6-oz)
  • Tomato, onion, bell pepper mix
  • Louisiana hot sauce
  • Fresh thyme
  • Butter
Prep: 5 minutes
Cook: 10 minutes

View Recipe: Spicy Louisiana Tilapia Fillets with Sautéed Vegetable Relish

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