45-Minute Recipes

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Chunky Vegetarian Chili
Becky Luigart-Stayner

Chunky Vegetarian Chili

Making chili from dried beans takes hours, but canned beans turn this into an easy 45-minute recipe without sacrificing any taste. Incorporating plenty of spice, along with fresh onion, pepper, and garlic flavors, this chili is a great hearty meal for anytime. With more than 14 grams per serving, it's also a great way to incorporate more fiber into your diet.

View Recipe: Chunky Vegetarian Chili

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