With fresh green beans, hearty garbanzos, and a smoky-creamy dressing, this Spanish tapas-style dish is unlike any other tuna
salad you've tried. But it still takes less than 10 minutes to make and contains fewer than 400 calories per serving. High-quality
tuna is a must; check European or Mediterranean markets for imported oil-packed tuna.
View Recipe: Tuna-Garbanzo Salad