Warm up to these soups, all ready in 20 minutes or less.
If you're intimidated by making soup, this is the recipe to show you how easy it really is. Quickly sauté the chicken, add spices, broth, and a can of tomatoes, and you're all set. A topping of crushed tortilla chips adds a unique crunchy dimension to this dish that sets it apart. Serve with corn bread or a hearty three-seed multigrain bread.