Superfast Beef Recipes

Beef dishes, ready in 20 minutes or less

Beef and Vegetable Kebabs
Lee Harrelson

Beef and Vegetable Kebabs

Only the most basic of seasonings―a little salt, pepper, and thyme―go on these skewers, allowing the fresh tastes of the vegetables and the smoky charred flavors from broiling to shine through. We use the oven to cook the kebabs, so you can prepare them year-round, but if the weather's nice, fire up the grill instead.

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