Ponzu-Glazed Flank Steak
Ponzu is a sweet, citrusy Japanese sauce used as a dip for sashimi or to dress grilled meats or fish. Our simple version adds
a nice brightness to flavorful broiled flank steak, creating an easy pan sauce you can pour over veggies or rice.
View Recipe: Ponzu-Glazed Flank Steak
- Loading comments...
