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Beef dishes, ready in 20 minutes or less

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Filet Mignon with Sweet Bourbon-Coffee Sauce
Randy Mayor

Filet Mignon with Sweet Bourbon-Coffee Sauce

A collision of unexpected flavors elevates this dish to a classic. Sugar and the subtle wood and smoke flavors of bourbon soften coffee's sharp bitterness to make a sauce that matches beef quite well. It's restaurant-level haute cuisine you can whip up in less than 10 minutes.

View Recipe: Filet Mignon with Sweet Bourbon-Coffee Sauce

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