These dishes come from all over the world, but none take more than 20 minutes to prepare. By: Text: Jason Horn and Cooking Light staff
Chicken breasts and mushrooms are weeknight-meal staples that everyone should keep on hand. If that's the case for you, you can put this dish together in less than 15 minutes, probably without a trip to the store. It's adaptable to your pantry―if you don't have egg noodles, use another kind of pasta, and if you're out of tarragon, try basil, oregano, or thyme.