Try these 10 quick and easy recipes that utilize ingredients you're likely to have in your pantry.
Pantry Ingredients: lemon juice, herbs, oil, garlic.
This versatile dish can be served as a quick family meal or as an appetizer at a dinner party. For dinner, serve over a bed
of mixed greens, or further utilize your pantry by serving with pasta.
View Recipe: Lemon-Shallot Scallop
Advertisement
Ever wonder what Cooking Light staff members serve for the holidays? Here's your answer.
Copyright © 2009 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy .
