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Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Use Your Basil Bounty

The season's most versatile herb enlivens dishes from classic (pesto) to contemporary (sorbet?!). Use it with abandon.

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Purple Basil Parmesan Biscuits
Randy Mayor

Purple Basil Parmesan Biscuits

Parmigiano-Reggiano cheese and purple basil provide a fresh twist on buttery biscuits. Tender-biscuit tip: Make sure to use chilled butter, and stop cutting the butter into the dough when the mixture has pea-size nuggets.

Works best with: Purple or sweet Italian basil

View Recipe: Purple Basil Parmesan Biscuits

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