What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Use Your Basil Bounty

The season's most versatile herb enlivens dishes from classic (pesto) to contemporary (sorbet?!). Use it with abandon.

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Cherry-Grapefruit Basil Sorbet
Photo: John Autry

Cherry-Grapefruit Basil Sorbet

Fresh basil pairs wonderfully with the sweet-tart citrus and deep cherry flavors in this elegant sorbet. Garnish the scoops with small basil leaves, if you like.

View Recipe: Cherry-Grapefruit Basil Sorbet

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe