August 24, 2015

I'll admit it—I'm obsessed with those blue-hued beauties. Believe it or not, there actually used to be a time when I despised blueberries. What was I thinking?

Despite my sad past of not taking part in the deliciousness of these antioxidant-packed berries, I'm making up for it in my current love affair. You can find me adding them to my overnight oats, heating them and topping my

See More Berry Recipes: 

You May Like