Brighten up your springtime recipes with one of the freshest fruits of the season. We love strawberries to add the perfect bite of sweetness to savory dishes, such as spinach salads and grilled meat. Strawberries shine in a variety desserts from no-bake pies to rhubarb trifles. From weeknight dinners to celebratory occasions, these springtime strawberry dishes embrace all the flavors of the warm season. 

Cooking Light
March 29, 2017