Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Summer Entrées

From grilled chicken with fresh summer salsas to summer pasta dishes, these healthy summer entrées please your tastebuds and beat the heat.

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In this recipe, we marinate flank steak with jalapeo peppers, then grill it and top with a jam made from tomatoes.
Becky Luigart-Stayner 

 Fiery Flank Steak with Tomato Jam

 In this recipe, we marinate flank steak with jalapeño peppers, then grill it and top with a jam made from tomatoes and even more jalapeños―a spicy-food lover's dream. If you've got a big crop of backyard tomatoes, make some extra jam to serve with cheese and crackers for a quick appetizer.

View Recipe: Fiery Flank Steak with Tomato Jam

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