Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Summer Entrées

From grilled chicken with fresh summer salsas to summer pasta dishes, these healthy summer entrées please your tastebuds and beat the heat.

In this recipe, we marinate flank steak with jalapeo peppers, then grill it and top with a jam made from tomatoes.
Becky Luigart-Stayner 

 Fiery Flank Steak with Tomato Jam

 In this recipe, we marinate flank steak with jalapeño peppers, then grill it and top with a jam made from tomatoes and even more jalapeños―a spicy-food lover's dream. If you've got a big crop of backyard tomatoes, make some extra jam to serve with cheese and crackers for a quick appetizer.

View Recipe: Fiery Flank Steak with Tomato Jam

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