Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Summer Desserts

End any summertime meal on a delicious note with these healthy desserts.|Text: Jason Horn and Cooking Light Editors

The citrusy, herbal essence of lemon verbena suffuses the other ingredients, adding a subtle layer of interest to an otherwise simple dish.
Becky Luigart-Stayner

Peaches with Cava and Lemon Verbena

A whole bottle of sparkling wine cooks down to a syrup, which then softens and flavors fresh ripe peaches in this recipe. The citrusy, herbal essence of lemon verbena suffuses the other ingredients, adding a subtle layer of interest to an otherwise simple dish.

View Recipe: Peaches with Cava and Lemon Verbena

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