Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Summer Appetizers

From jalapeño poppers and quesadillas to tasty dips and salsas, start your meal off right with summer appetizers featuring fresh, flavorful produce.

Fruit is not the first thing that comes to mind when one thinks about grilling, but peaches and other stone fruits work beatifully with the charring flames of a grill. Here, the slight smokiness of the peaches complements crispy prosciutto and is mellowed by creamy goat cheese, all tied together on a bed of peppery greens.
Becky Luigart-Stayner

Grilled Peaches over Arugula with Goat Cheese and Prosciutto

Fruit is not the first thing that comes to mind when one thinks about grilling, but peaches and other stone fruits work beatifully with the charring flames of a grill. Here, the slight smokiness of the peaches complements crispy prosciutto and is mellowed by creamy goat cheese, all tied together on a bed of peppery greens.

View Recipe: Grilled Peaches over Arugula with Goat Cheese and Prosciutto

More Ways To Get Cooking Light

Advertisement

 

JavaScript must be enabled to use this Calendar module.

MOST POPULAR
1
Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe