Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Summer Appetizers

From jalapeño poppers and quesadillas to tasty dips and salsas, start your meal off right with summer appetizers featuring fresh, flavorful produce.

This colorful, elegant dish combines all the different flavors and textures—sweet, tender figs; salty, crisp prosciutto; tangy, creamy cheese; and brightly sour balsamic vinegar—that are necessary for a perfect summer starter.
Becky Luigart-Stayner

Fig, Prosciutto, and Gorgonzola Salad

This colorful, elegant dish combines all the different flavors and textures―sweet, tender figs; salty, crisp prosciutto; tangy, creamy cheese; and brightly sour balsamic vinegar―that are necessary for a perfect summer starter.

 View Recipe: Fig, Prosciutto, and Gorgonzola Salad 

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25 Best Vegetarian

Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless main dishes will have you swooning.

Fontal Polenta with Mushroom Sauté