Whether you deem it a fruit or a vegetable, no doubt you’ll find rhubarb a welcome sign of spring that adds a desirable zest
to a variety of sweet and savory dishes.
Worth the time and effort in the kitchen, this rhubarb pie is as wonderful to look at as it is to eat.View Recipe: Lattice-Topped Rhubarb Pie
Find the perfect ending to your Easter feast with these light and fresh springtime desserts.
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