Our Favorite Pepper Varieties

The eye-popping thing about homegrown peppers—beyond the sheer volume—is the vast spectrum of heat and flavor they span.

  • Print
  • |
  • Email
Melrose Peppers
Photo: Randy Mayor

Melrose Peppers

When young and green, it tastes like a green bell pepper; when red and fully ripe, it's sweet and richer. Hugely popular in Chicago among Italian-Americans.

More Ways To Get Cooking Light



JavaScript must be enabled to use this Calendar module.

Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

Black and White Angel Food Cake Recipe