Fall is the season for pears, and from cocktails to salads, we’re dishing on all the best ways to enjoy every last drop of the sweet bounty. To know if a pear is ripe, gently push at the neck, around the stem. If it's firm, give your pear a few more days to ripen. If the fruit gives just a bit under your finger, you're holding a ripe pear. Pears past their prime are delicious in breads and sauces. You're sure to find a favorite pear recipe in this collection, and when you do, you'll be thinking "Apple who?" when the temps start to drop. Pears will soon be your autumnal passion.

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April 02, 2013