From the Cooking Light Garden: Fall's sweet, crispy, leafy greens.
One of the most colorful varieties we grew, this loose leaf lettuce runs from wine red to hot pink and lime green. It's hardy
enough to grow late into the fall.
Whether you have made the full vegetarian plunge or just want to mix it up, sans the meat, once a week, these healthy, meatless
main dishes will have you swooning.
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