What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

23 Kale Recipes

Bursting with nutrients, kale makes a tasty addition to soups, casseroles, or even simply sautéed as a side dish.

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Sausage and Clams with Chickpeas Recipe
Photo: Randy Mayor

Sausage and Clams with Chickpeas

Get inspiration from the Portuguese and combine sausage, kale, and clams in one flavorful dish. Serve over fideos, a dish of thin noodles broken into small pieces, browned in the pan, and then simmered in broth until tender.

View Recipe: Sausage and Clams with Chickpeas

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Cooking with Quinoa: 25 Recipes

High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 24 delicious recipes for cooking with this ancient whole grain.

Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe