What's in Season?

Winter, spring, summer, and fall each offer their own unique fruits and vegetables for distinct seasonal flavor. Learn to choose and use each season's best.

Our Best Apple Recipes

Fall's apple abundance is a great blessing to the cook. We match varieties to recipes that highlight their unique character.

French Toast with Maple-Apple Compote Recipes
Photo: Gentl & Hyers

French Toast with Maple-Apple Compote

Sweet Pink Lady apples hold up well to being sautéed for the compote. Liberty, Fuji, or Jonagold apples would also work. Substitute Hawaiian bread if challah isn't available.

View Recipe: French Toast with Maple-Apple Compote

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Our Best Easter Desserts

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