Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Great Summer Salads

These salads are quick and easy, require minimal or no cooking, and are the perfect way to enjoy all the produce that's in season now.

Asian Green Bean Salad
Howard L. Puckett

Asian Green Bean Salad

This light and fresh pasta salad, with its easy sweet-sour-spicy dressing, is wonderfully versatile. Serve as a side to just about any pork, beef, or salmon dish, or mix in canned tuna, leftover chicken, or chopped hard-boiled egg for a simple and healthful brown-bag lunch at work or school.

View Recipe: Asian Green Bean Salad

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Our Best Easter Desserts

Find the perfect ending to your Easter feast with these light and fresh springtime desserts.

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