Ultimate Summer Cookbook

Your source for summer cooking: drinks, appetizers, entrées, salads, and desserts.

Great Summer Salads

Becky Luigart-Stayner

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With a full pound of crabmeat, this is a luxurious dish that captures the fresh flavors of summer. It's a great way to highlight heirloom tomatoes from your local farmer's market or, even better, your own garden. A cold soup like vichyssoise or cucumber soup (or gazpacho, if you're a real tomato lover) makes a perfect pairing.

View Recipe: Crab, Corn, and Tomato Salad with Lemon-Basil Dressing

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100 Easy Chicken Recipes

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105 Slow-Cooker Recipes

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