Garden-Fresh Recipes

Put your homegrown herbs and vegetable bounty to good use this summer with these fresh-from-the-garden recipes.

Marinated Peppers and Mozzarella
Photo: Randy Mayor

Marinated Peppers and Mozzarella

Serve this stunning dish solo as a predinner nosh, or spoon over mixed lettuces for a fresh spin on salad. Reserve excess oil, and toss it with steamed brown rice or noodles.

View Recipe: Marinated Peppers and Mozzarella

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